Easy Caramelized Onion Dip Recipe

Prep Time:10 Minutes

Cook time: 45 Minutes

Total time: 55

Serves:12

Ingredients

• 2 Tbsp unsalted butter

• 2 onions, sliced thinly

• 2 tsp Worcestershire sauce

• 1 tsp brown sugar

• 250 g (8.8 oz) cream cheese, at room temperature

• 1 cup sour cream

• 1 Tbsp chives

Instructions

1. In a skillet pan over medium heat, melt the butter.

2. Once melted, add the onions and cook for 30 minutes or until they are a deep brown color.

3. Add the Worcestershire sauce, brown sugar, and cook for 5 minutes. Once cooked, put to the side and allow it to cool.

4. In a blender, add the cream cheese and blend until smooth.

5. Add the caramelized onion, chives, cream cheese, and sour cream and blend until combined.

6. Season with salt and pepper.

7. Serve and Enjoy!